Tartaric Acid

Tartaric Acid

Tartaric Acid is a white, crystalline organic acid found naturally in many plants, especially grapes. It is commonly used as an acidulant in food and beverages (like in baking powder and wine), and also in pharmaceuticals and industrial applications.

Category: Category
Brand: Griffith Moore
Application: Chemical Manufacturing
Chemistry Family: chemical synthesis
Origin: India
CAS Number: 53256
Summary: various grades used in industrial processing
Functions: for product protection and sanitization
Valid Till: 2026-12-31
Incoterms: EXW

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